米
Rice
春种一粒粟，秋收万颗子
锄禾日当午，汗滴禾下土
谁知盘中餐，粒粒皆辛苦
- 李绅
米饭，每天都吃，却总吃不腻，又缺少不了食物
We eat rice every day, but we don’t get tired of it and we can’t lack food.
从小，我们从唐诗《悯农二首》里知道米需要春种秋收，
中学地理学习到大米种植分南北，依赖自然。
从稻到米，大米的种植依赖自然，仰仗土地和气候，
从春到秋，它们吸收浓缩自然的精华，而自然是山川是大海，是空气和水
From paddy to rice, the cultivation of rice relies on nature, land and climate.
From spring to autumn, they absorb and concentrate the essence of nature, and nature is mountains and seas, air and water.
From spring to autumn, they absorb and concentrate the essence of nature, and nature is mountains and seas, air and water.
即使是一粒米，也需要经历春季播种，吸收自然精华，到秋季才能收割
即使是一粒米，在被自然的滋养灌溉中，浓缩了自然，浓缩了自然里的山川大海空气和水
Even a grain of rice needs to be planted in spring to absorb the essence of nature, and can only be harvested in autumn
Even a grain of rice, when being nourished and irrigated by nature, condenses the nature, condensing the mountains, rivers, seas, air and water in nature.
Even a grain of rice, when being nourished and irrigated by nature, condenses the nature, condensing the mountains, rivers, seas, air and water in nature.
My Idea:
米来源于自然，反之，米反推自然
一粒米为点，一排米为线，一堆米为面，
用米的法则 表达和塑造米和自然关系
Rice form Nature, Back to nature
Reshape nature with rice to express respect for nature.
Installation:
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一粒米为点，一排米为线，一堆米为面，
用米的法则 表达和塑造米和自然关系
Rice form Nature, Back to nature
Reshape nature with rice to express respect for nature.
一粒粒米， 也是一粒米
Photography：
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是大米 也是山川
Rice could be landscape could be mountains
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是大米 也是大海 也是农田
Rice could be sea could be farmland
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中国米 也蕴含中国绘画里 山水意境
Chinese rice also contains the artistic conception of landscape in Chinese painting
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粒粒米峰 也是座座山峰
Rice peak，also like mountain peak
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米粒 如玉般温润，也如哥窑般的机理
Rice, as clear as jade, also has a texture like a Ge ware
哥窑：©️guojj.com
透过光，换个视角，米呈现了另一副样子
纹理像极了哥窑，米和陶瓷烧纸一样，在和空气，温度湿度接触产生出来的独特机理
Through the light, from a different perspective, rice takes on a different look.
The texture is like the unique texture produced by contact with air, temperature and humidity,
just like rice and ceramics
这样的米，我第一次见到
There are different in nature, but there are always some similar associations
This kind of rice, I saw it for the first time
